Tomato & Cheese Stuffed Chicken Breast with Cucumber-Tomato Salad
Indulge in the delightful flavors of Tomato & Cheese Stuffed Chicken Breast with Cucumber-Tomato Salad, a dish that perfectly balances savory and fresh. This recipe features succulent chicken breasts filled with juicy tomatoes and gooey cheese, complemented by a refreshing cucumber-tomato salad. Ideal for both busy weeknights and festive gatherings, this meal is not only easy to prepare but also impressive in presentation. With just a handful of ingredients and simple steps, you can create a satisfying dish that is sure to please everyone at the table. Elevate your dining experience with this healthy and delicious option that’s packed with flavor!
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: Serves 1
- Category: Dinner
- Method: Frying
- Cuisine: Italian
Ingredients
Scale
- 1 medium chicken breast
- 2–3 slices fresh tomato (plus extra for the salad)
- 2 slices mozzarella or provolone cheese
- 1 tsp paprika
- 1 tbsp olive oil
- Salt & freshly cracked black pepper to taste
- 1 cup cucumber slices
- 1 cup chopped lettuce
- 1 tsp lemon juice or light vinaigrette
Instructions
- Prepare the Chicken: Carefully cut a pocket in the chicken breast. Stuff it with tomato slices and cheese, then season the outside with paprika, salt, and pepper.
- Cook the Chicken: Heat olive oil in a skillet over medium heat. Place the stuffed chicken in the skillet and cook for about 5-6 minutes on each side until golden brown and cooked through.
- Prepare the Salad: In a mixing bowl, combine cucumber slices, chopped lettuce, and extra tomato slices. Toss with lemon juice or vinaigrette.
- Serve: Plate the stuffed chicken alongside the fresh salad and enjoy while warm.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 3g
- Sodium: 450mg
- Fat: 17g
- Saturated Fat: 7g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 40g
- Cholesterol: 120mg