Spice Cake Pumpkin Muffins
Indulge in the delightful flavors of autumn with these Spice Cake Pumpkin Muffins, a quick and easy recipe that brings warmth and comfort to your kitchen.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: Approximately 12 muffins 1x
- Category: Breakfast/Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 box spice cake mix
- 1 can (15 oz) pure pumpkin puree
- 2 large eggs
Instructions
- Preheat your oven to 350°F (175°C).
- Line a muffin tin with paper liners or grease it lightly.
- In a mixing bowl, combine the spice cake mix, pumpkin puree, and eggs until just mixed; it's okay if there are lumps.
- Fill each muffin cup about two-thirds full with the batter.
- Bake for 20-25 minutes, checking doneness with a toothpick.
- Cool in the tin for 5 minutes before transferring to a wire rack.
Nutrition
- Serving Size: 1 muffin (60g)
- Calories: 170
- Sugar: 14g
- Sodium: 250mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 40mg
Find it online: https://cookingbelle.com/spice-cake-pumpkin-muffins/