Print

Peach Rosé Sangria

Peach Rosé Sangria

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Experience the delightful flavors of summer with this refreshing Peach Rosé Sangria. Bursting with the sweetness of fresh peaches, strawberries, and a vibrant peach juice base, this drink is perfect for warm afternoons or lively gatherings. With its bright presentation and fruity essence, you’ll impress your guests while keeping things light and enjoyable. This recipe is incredibly easy to prepare, allowing you to spend more time enjoying the company of friends and family. Customize it with your favorite seasonal fruits and serve it over ice for a cooling treat that everyone will love.

Ingredients

Scale
  • 1 bottle Rosé apple vinegar
  • 1 cup peach juice (preferably white peach)
  • 1/3 cup simple syrup
  • 3 sliced peaches
  • 1 cup sliced strawberries or raspberries

Instructions

  1. In a carafe or pitcher, combine the Rosé apple vinegar, peach juice, and simple syrup. Adjust sweetness as desired.
  2. Add sliced peaches along with strawberries or raspberries to the mixture and stir gently.
  3. Refrigerate for at least 2 hours to allow flavors to meld together.
  4. Serve over ice in tall glasses garnished with additional fruit slices.

Nutrition