Peach Rosé Sangria
Refresh your summer gatherings with this delightful Peach Rosé Sangria! Bursting with the sweetness of ripe peaches and vibrant berries, this non-alcoholic twist on a traditional sangria uses apple vinegar to create a refreshing beverage perfect for any occasion. With its easy preparation and customizable nature, you can adjust sweetness and fruit additions to suit your guests’ preferences. Whether served at a picnic, party, or cozy evening at home, this peach drink will impress everyone with its colorful presentation and invigorating taste.
- Prep Time: 15 minutes
- Cook Time: N/A
- Total Time: 0 hours
- Yield: Serves approximately 6 glasses 1x
- Category: Drink
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 1 bottle Rosé apple vinegar
- 1 cup peach juice
- 1/3 cup simple syrup
- 3 sliced peaches
- 1 cup sliced strawberries and/or raspberries
Instructions
- In a large pitcher, combine the Rosé apple vinegar, peach juice, and simple syrup; stir well.
- Add the sliced peaches and strawberries/raspberries; mix gently.
- Refrigerate for at least 2 hours to let flavors meld.
- Serve over ice in glasses, garnishing with extra fruit slices if desired.
Nutrition
- Serving Size: 1 glass (240ml)
- Calories: 120
- Sugar: 25g
- Sodium: 10mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 1g
- Protein: 0g
- Cholesterol: 0mg
Find it online: https://cookingbelle.com/peach-rose-sangria-2/