Peach Cobbler
Indulge in the delightful flavors of summer with this easy-to-make Peach Cobbler Recipe. Bursting with juicy, fresh peaches and topped with a sweet, crumbly layer, this dessert is perfect for any occasion—whether it’s a family gathering, a barbecue, or simply satisfying your sweet tooth. With its simple preparation and comforting taste, this peach cobbler will become a favorite among friends and family. Serve it warm with ice cream or enjoy it on its own for a memorable treat that captures the essence of summer.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves 8
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 8 fresh peaches (peeled, cored, and sliced)
- 2 tablespoons granulated sugar
- 1 cup all-purpose flour
- ¾ cup granulated sugar
- 1 teaspoon baking powder
- 1 teaspoon ground cinnamon
- ⅛ teaspoon ground nutmeg
- pinch of salt
- ½ cup melted butter
- 1 teaspoon pure vanilla extract
Instructions
- Preheat your oven to 350°F (175°C) and lightly grease a 2-quart baking dish.
- Arrange the sliced peaches in the bottom of the dish and sprinkle with 2 tablespoons of sugar.
- In a mixing bowl, whisk together flour, ¾ cup sugar, baking powder, cinnamon, nutmeg, and salt until combined.
- In another bowl, melt the butter and whisk in vanilla extract. Pour over dry ingredients and stir until just combined.
- Sprinkle batter evenly over the peaches.
- Bake for 25 to 30 minutes until the top is golden brown and bubbly.
- Allow to cool for about 15 minutes before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 20g
- Sodium: 90mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 30mg
Find it online: https://cookingbelle.com/peach-cobbler-recipe/