Homemade Sugar Free Gummy Candy
Indulge in the fun of making your very own Homemade Sugar Free Gummy Candy! This delightful recipe combines simplicity and creativity, perfect for any occasion, from kids’ snacks to party treats. These gummies are customizable with various fruit juices and flavors, allowing you to craft a unique candy experience that’s both guilt-free and delicious. With only three ingredients and minimal effort required, you’ll love how easy it is to whip up these chewy delights at home. Enjoy a healthier alternative to store-bought candies that aligns with your dietary preferences while satisfying your sweet tooth!
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15 minutes
- Yield: Approximately 20 gummies 1x
- Category: Dessert
- Method: No-Cook
- Cuisine: American
Ingredients
Scale
- 1 box sugar-free vegan gelatin
- 1.5 ounces unflavored vegan gelatin
- 1/2 cup cold water
Instructions
- Prep your candy molds with nonstick spray and place them on a cookie sheet for easy handling.
- In a medium saucepan, whisk together the flavored and unflavored vegan gelatin with the cold water until fully dissolved. Heat over medium heat while stirring until liquefied, then remove from heat.
- Carefully fill the prepared molds using a dropper or pipette. Allow the gummies to cool until set—refrigerate for a few hours or freeze for 15-20 minutes.
Nutrition
- Serving Size: 5 gummies (30g)
- Calories: 60
- Sugar: 0g
- Sodium: 10mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Find it online: https://cookingbelle.com/homemade-sugar-free-gummy-candy/