Healthy Vegan vegan gelatin pectin-based gummy candies

Make these Healthy Vegan vegan gelatin pectin-based gummy candies with just three simple ingredients for a delicious and nutritious snack that your kids will absolutely love! Perfect for parties, lunchboxes, or any time you crave something sweet, these gummies stand out because they are easy to make and packed with flavor. Plus, they are a healthier alternative to store-bought candies, giving you peace of mind as a parent.

Why You’ll Love This Recipe

  • Quick and Easy: With only three ingredients and minimal prep time, these gummies are simple to whip up.
  • Customizable Flavors: Use any juice you like, making it easy to create various flavors that your family will enjoy.
  • Healthy Snack Option: These gummies are free from artificial additives and preservatives commonly found in store-bought options.
  • Fun for Kids: Kids can help make these gummies, turning snack time into a fun family activity.
  • Great for Any Occasion: Whether it’s a birthday party or a healthy treat after school, these gummies fit right in.

Tools and Preparation

To create your Healthy Vegan vegan gelatin pectin-based gummy candies, you’ll need some essential kitchen tools to make the process smooth.

Essential Tools and Equipment

  • Saucepan
  • Glass measuring cup
  • Silicone molds

Importance of Each Tool

  • Saucepan: This is crucial for heating the juice and gelatin mixture smoothly without bubbling over.
  • Glass measuring cup: Using this makes pouring the liquid into molds easy while reducing mess and bubbles.
  • Silicone molds: They allow for easy removal of the gummy candies once set, ensuring perfect shapes every time.
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Ingredients

Make these with three simple ingredients for a delicious and healthy snack your kids will love!

For the Gummies

  • 1 cup juice, of choice
  • 2 tbsp honey
  • 1/4 cup Vegan vegan gelatin (unflavored and grass fed)

How to Make Healthy Vegan vegan gelatin pectin-based gummy candies

Step 1: Prepare the Mixture

  1. Add juice to a saucepan and gently sprinkle Vegan vegan gelatin over the juice evenly.
  2. Gently mix with a spoon and let the mixture sit for 5 minutes without heating it.

Step 2: Heat the Mixture

  1. Add honey to the mixture.
  2. Turn the stove on to medium-low heat. Ensure that the mixture doesn’t boil as it warms up; it should transform into liquid.

Step 3: Pour into Molds

  1. Turn off the heat.
  2. Carefully pour the liquid into silicone molds using a glass measuring cup for less mess.

Step 4: Set at Room Temperature

  1. Let the filled molds sit out on the counter for an hour before refrigerating them.

Step 5: Chill and Enjoy

  1. Place the molds in the fridge for a few hours until fully set.
  2. Pop out the gummies from their molds, enjoy immediately, or store leftovers in the refrigerator.

These Healthy Vegan vegan gelatin pectin-based gummy candies make for delightful snacks that everyone can enjoy guilt-free!

How to Serve Healthy Vegan vegan gelatin pectin-based gummy candies

These delightful gummy candies are perfect for a healthy snack. They can be enjoyed on their own or paired with other treats for an extra special experience.

As a Snack

  • These gummies make a great grab-and-go snack for kids and adults alike, providing a sweet treat without the guilt.

In Lunch Boxes

  • Pack these gummy candies in lunch boxes for a fun surprise. They add color and excitement to any meal!

As Party Favors

  • Use them as party favors at children’s parties. They are colorful, tasty, and sure to be a hit with all the little guests.

On Top of Yogurt

  • Add these gummies on top of yogurt for an added burst of flavor and texture. This combination makes for a nutritious breakfast or snack.

Mixed in Trail Mix

  • Incorporate them into a homemade trail mix. Combine with nuts, seeds, and dried fruits for a balanced energy-boosting snack.

How to Perfect Healthy Vegan vegan gelatin pectin-based gummy candies

Creating the perfect gummy candies is all about attention to detail. Follow these tips to enhance your candy-making skills.

  • Choose quality juice: The flavor of your gummies relies heavily on the juice you select. Opt for fresh, 100% juice for the best taste.
  • Measure ingredients accurately: Precision in measuring honey and vegan gelatin will ensure the right texture and sweetness.
  • Avoid boiling: Keep the mixture from boiling during heating. Boiling can affect the gelling process and alter the final texture.
  • Use silicone molds: Silicone molds make it easier to pop out the gummies without sticking, allowing for clean shapes.
  • Let them cool properly: Allowing gummies to cool at room temperature before refrigerating helps achieve the ideal consistency.
  • Store correctly: Keep any leftovers in an airtight container in the fridge to maintain freshness and prevent them from becoming too sticky.

Best Side Dishes for Healthy Vegan vegan gelatin pectin-based gummy candies

Pairing side dishes with your gummy candies can create an even more enjoyable snack experience. Here are some ideas:

  1. Fresh Fruit Salad: A vibrant mix of seasonal fruits that complements the sweetness of gummies while adding nutrients.
  2. Nut Butter Dip: Serve with peanut or almond butter as a dip for added protein and healthy fats, making it more filling.
  3. Veggie Sticks: Crunchy carrots, celery, or cucumber sticks provide a refreshing contrast to the chewy gummies.
  4. Hummus Platter: Pair with hummus and whole grain crackers for a balanced snack that includes fiber and protein.
  5. Cheese Alternatives: Plant-based cheese options can provide creaminess that goes well with sweets, creating interesting flavor combinations.
  6. Granola Bars: Homemade or store-bought granola bars offer a healthy crunch alongside your chewy treats.
  7. Oatmeal Cookies: Soft oatmeal cookies balance out the chewy texture of gummies while providing wholesome ingredients.
  8. Chia Seed Pudding: This creamy dessert adds nutritional value and pairs beautifully with fruity flavors found in your gummy candies.

Common Mistakes to Avoid

Making Healthy Vegan vegan gelatin pectin-based gummy candies can be fun, but there are common pitfalls to keep in mind.

  • Bold Mistake: Not letting the mixture sit. Allowing the vegan gelatin to sit for at least 5 minutes is crucial for it to hydrate properly before heating.
  • Bold Mistake: Boiling the mixture. Keep the heat low; boiling can affect the texture and flavor of your gummy candies.
  • Bold Mistake: Using too much sweetener. Adjust honey to your taste; too much can make the gummies overly sweet and alter their consistency.
  • Bold Mistake: Skipping the molds. Without molds, you won’t get those fun shapes! Use silicone molds for easy removal.
  • Bold Mistake: Not storing properly. After making your gummies, store them in an airtight container in the fridge to maintain freshness.
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Storage & Reheating Instructions

Refrigerator Storage

  • Store your Healthy Vegan vegan gelatin pectin-based gummy candies in an airtight container.
  • They can last up to one week in the refrigerator.

Freezing Healthy Vegan vegan gelatin pectin-based gummy candies

  • To freeze, place gummies in a single layer on a baking sheet until solid, then transfer them to a freezer-safe bag or container.
  • Frozen gummies will keep for up to three months.

Reheating Healthy Vegan vegan gelatin pectin-based gummy candies

  • Oven: Preheat to 200°F (93°C) and warm on a baking sheet for a few minutes until slightly soft.
  • Microwave: Heat in 10-second intervals until just warm; avoid overheating.
  • Stovetop: Gently warm over low heat in a saucepan, stirring frequently until softened.

Frequently Asked Questions

Here are some common questions about making Healthy Vegan vegan gelatin pectin-based gummy candies.

Can I use any juice for these gummy candies?

Yes, you can use any juice of your choice! Just ensure it’s not too acidic as it may affect the gelling process.

How do I make Healthy Vegan vegan gelatin pectin-based gummy candies firmer?

To achieve firmer gummies, increase the amount of vegan gelatin or reduce the juice slightly.

Can I customize flavors in these Healthy Vegan vegan gelatin pectin-based gummy candies?

Absolutely! You can mix different juices or add fruit purees for unique flavors and colors.

How long does it take for Healthy Vegan vegan gelatin pectin-based gummy candies to set?

They typically take about 3-4 hours in the refrigerator to set completely.

Are these gummies suitable for kids?

Yes! They are a healthy snack option that kids will love due to their fruity flavors and fun shapes.

Final Thoughts

These Healthy Vegan vegan gelatin pectin-based gummy candies are not only easy to make but also offer endless possibilities for customization. Feel free to experiment with different juices and flavors to create your ideal treat. Kids will enjoy them as a healthy snack option—so why not give this recipe a try today?

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Healthy Vegan Pectin-Based Gummy Candies

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Indulge in a homemade treat that is not only fun to make but also healthy for your little ones! These Healthy Vegan pectin-based gummy candies are crafted with just three simple ingredients, ensuring a delightful and nutritious snack. Bursting with fruity flavors from your choice of juice, these gummies provide a guilt-free alternative to store-bought candies filled with artificial additives. Ideal for parties, school lunches, or as an after-school treat, these colorful gummy snacks are sure to please both kids and adults alike.

  • Author: Olivia
  • Prep Time: 10 minutes
  • Cook Time: 5 minutes
  • Total Time: 15 minutes
  • Yield: Approximately 12 servings 1x
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: Vegan

Ingredients

Scale
  • 1 cup juice of choice
  • 2 tbsp honey
  • 1/4 cup vegan gelatin (unflavored)

Instructions

  1. In a saucepan, pour the juice and evenly sprinkle the vegan gelatin over it. Let this mixture sit for 5 minutes without heating.
  2. Mix in the honey and turn the stove to medium-low heat. Stir gently until the mixture becomes liquid without boiling.
  3. Remove from heat and use a glass measuring cup to pour the mixture into silicone molds.
  4. Allow the filled molds to sit at room temperature for about an hour before refrigerating.
  5. Once set (usually after a few hours in the fridge), pop out the gummies and enjoy!

Nutrition

  • Serving Size: 1 serving
  • Calories: 70
  • Sugar: 12g
  • Sodium: 0mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 18g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 0mg

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