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Halloween Hot Chocolate

Halloween Hot Chocolate

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Indulge in the festive spirit this fall with our delightful Halloween Hot Chocolate! This creamy concoction combines rich cocoa and sweet mini vegan marshmallows, transforming an ordinary drink into a playful treat for kids and adults alike. Perfect for cozy nights in or lively Halloween parties, this hot chocolate recipe is easy to whip up in just minutes. Its homemade charm and whimsical presentation are sure to make it a memorable addition to your autumn celebrations. Get ready to impress your guests with this fun and flavorful hot drink that captures the essence of Halloween.

Ingredients

Scale
  • 2 tablespoons unsweetened cocoa
  • 2 tablespoons sugar
  • ¼ cup water
  • 1½ cups milk (dairy or non-dairy)
  • ¼ teaspoon vanilla extract
  • Mini vegan marshmallows for topping

Instructions

  1. Use edible markers to draw fun ghostly faces on the mini vegan marshmallows.
  2. In a microwave-safe bowl, mix water, cocoa, and sugar. Heat in the microwave for about 40 seconds until warm, then stir until smooth.
  3. Add milk and vanilla to the chocolate mixture, stirring well.
  4. Heat again in the microwave for about 60 seconds but do not boil.
  5. Pour into mugs, top with whipped cream, and add your decorated marshmallows.

Nutrition

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