Fireworks Sugar Cookie Cake
Celebrate your gatherings with the delightful Fireworks Sugar Cookie Cake Recipe! This vibrant dessert combines the classic taste of sugar cookies with colorful M&Ms and festive sprinkles, making it a perfect centerpiece for any celebration. Easy to prepare and customizable, this cookie cake brings joy to every occasion—from summer barbecues to family get-togethers. With its soft and chewy texture, it promises to be a hit with both kids and adults alike. Get ready to impress your guests with this fun and festive treat!
- Prep Time: 15 minutes
- Cook Time: 22 minutes
- Total Time: 37 minutes
- Yield: Serves approximately 10 slices 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- ¾ cup unsalted butter (softened)
- ¾ cup granulated sugar
- 1 large egg
- 1 tablespoon vanilla extract
- ½ teaspoon baking soda
- ½ teaspoon salt
- ½ teaspoon cream of tartar
- 2 cups all-purpose flour
- 1 cup patriotic M&Ms
- ½ cup red and white sprinkles
Instructions
- Preheat your oven to 350°F. Line a 9” round cake pan with foil and spray it with nonstick cooking spray.
- In a mixing bowl, cream together softened butter and granulated sugar until smooth. Add the egg and vanilla extract, mixing well.
- Gradually add baking soda, salt, cream of tartar, and flour while mixing until just combined. Fold in M&Ms and sprinkles.
- Press the batter into the prepared cake pan. Bake for 19-22 minutes until edges are lightly golden brown.
- Let cool completely before frosting with a mixture of softened butter, powdered sugar, vanilla extract, salt, and heavy cream.
Nutrition
- Serving Size: 1 slice (90g)
- Calories: 320
- Sugar: 24g
- Sodium: 160mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 44g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 40mg
Find it online: https://cookingbelle.com/fireworks-sugar-cookie-cake-recipe/