Easy Peach Cobbler Recipe
Indulge in the sweet comfort of this Easy Peach Cobbler Recipe, a delightful dessert that combines juicy peaches with a fluffy golden topping. Perfect for any gathering or a cozy night in, this cobbler comes together quickly with just seven simple ingredients. Each bite is a harmonious blend of flavors and textures, making it an irresistible treat that will impress family and friends alike. Serve it warm with ice cream for a classic touch or enjoy it chilled for a refreshing summer delight. No matter how you serve it, this homemade peach cobbler promises to be a memorable finish to any meal.
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour
- Yield: Serves approximately 8 people 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 6–8 ripe fresh peaches (peeled and sliced)
- 2 1/2 tablespoons cornstarch
- 3/4–1 cup granulated sugar
- 1 cup all-purpose flour
- 2 large egg yolks
- 1/4 cup melted butter
- 1 teaspoon baking powder
- 2 large egg whites
Instructions
- Preheat oven to 375°F (190°C). In a mixing bowl, combine sliced peaches with cornstarch and sugar, then transfer to a greased 13×9-inch baking dish.
- In another bowl, mix flour, egg yolks, melted butter, baking powder, and sugar until combined. Gently fold in beaten egg whites.
- Spread the topping over the peach mixture. Bake for about 45 minutes until bubbling at the edges and the top is golden brown.
Nutrition
- Serving Size: 1 serving
- Calories: 220
- Sugar: 18g
- Sodium: 150mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 37g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 80mg
Find it online: https://cookingbelle.com/easy-peach-cobbler-recipe/