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Creamy Chicken Stroganoff with Garlic Naan, Rice & Crispy Fries

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Creamy Chicken Stroganoff with Garlic Naan, Rice & Crispy Fries is a comforting dish that brings warmth to any family dinner or gathering. This rich and creamy sauce envelops tender chicken pieces, creating a mouthwatering experience that pairs perfectly with warm garlic naan, fluffy rice, and crispy fries. In under 30 minutes, you can whip up this delicious meal that both kids and adults will love. Plus, it’s easily customizable – feel free to add your favorite vegetables for an extra nutritional boost. Dive into a bowl of this hearty comfort food tonight!

Ingredients

Scale
  • 1 lb boneless chicken thighs or breasts, diced
  • 1 small onion, finely chopped
  • 3 cloves garlic, minced
  • 8 oz mushrooms, sliced
  • 2 tbsp unsalted butter
  • 2 tbsp all-purpose flour
  • 1 cup chicken broth
  • Garlic naan (for serving)
  • Fluffy rice (for serving)
  • Crispy fries (for serving)

Instructions

  1. In a large skillet over medium heat, cook the diced chicken until golden brown on all sides. Remove and set aside.
  2. In the same skillet, sauté the chopped onion until translucent, then add minced garlic and sliced mushrooms; cook until tender.
  3. Melt butter in the skillet with the vegetables. Gradually stir in flour to create a roux.
  4. Slowly add chicken broth while stirring continuously until smooth.
  5. Return the cooked chicken to the skillet and let everything simmer gently for about 5 minutes until slightly thickened.
  6. Serve warm over fluffy rice or alongside crispy fries and garlic naan.

Nutrition

Find it online: https://cookingbelle.com/creamy-chicken-bacon-stroganoff-with-garlic-naan-rice-crispy-fries/

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