Chicken Chow Mein with the Best Chow Mein Sauce

Chicken chow mein with the best chow mein sauce is a delightful dish that brings the flavors of your favorite takeout right to your home kitchen. This one-pan meal is perfect for busy weeknights, family gatherings, or whenever you’re craving something delicious and satisfying. With tender chicken, fresh veggies, and classic chow mein noodles, this recipe stands out with its easy preparation and mouthwatering taste.

Why You’ll Love This Recipe

• Quick and Easy: This dish comes together in just 35 minutes, making it perfect for those busy evenings.
• Flavorful Sauce: The homemade chow mein sauce adds a burst of flavor that elevates the dish beyond typical takeout.
• Versatile Ingredients: Customize your chicken chow mein with your favorite veggies or proteins for a unique twist.
• Family-Friendly: With its delicious taste and appealing presentation, this meal is sure to please both kids and adults alike.
• One-Pan Wonder: Less cleanup means more time to enjoy your meal!

Tools and Preparation

To make this Chicken Chow Mein with the Best Chow Mein Sauce, you’ll need some essential kitchen tools. Having the right equipment will make your cooking experience smoother and more enjoyable.

Essential Tools and Equipment

• Wok or large frying pan
• Mixing bowl
• Whisk
• Cutting board
• Chef’s knife

Importance of Each Tool

• Wok or large frying pan: A good wok helps distribute heat evenly, allowing you to sauté ingredients quickly while retaining their crunch.
• Mixing bowl: Ideal for combining sauces and keeping your workspace organized during prep.
• Whisk: Makes blending ingredients smooth and ensures no lumps in your sauce.

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Ingredients

Chicken chow mein is so much better than takeout! It is filled with chicken, veggies, classic chow mein noodles, and the best homemade chow mein sauce. You will love this one-pan dinner!

For the Chicken

• 1 lb chicken breast (boneless, skinless)
• 3 tbsp oil

For the Noodles

• 12 oz chow mein noodles (uncooked noodles)

For the Vegetables

• 2 cups cabbage
• 1 large carrot (julienned)
• 1/2 batch green onions
• 2 garlic cloves

For the Sauce

• 6 tbsp oyster sauce
• 3 tbsp low sodium soy sauce
• 3 tbsp light sesame oil (not toasted)
• 1/2 cup chicken broth
• 1 tbsp corn starch
• 1 tbsp granulated sugar

How to Make Chicken Chow Mein with the Best Chow Mein Sauce

Step 1: Prepare the Sauce

In a small mixing bowl, use a whisk to combine:
1. Oyster sauce
2. Granulated sugar
3. Light sesame oil
4. Soy sauce
5. Chicken broth
6. Corn starch

Set aside once thoroughly mixed.

Step 2: Cook the Noodles

Cook your chow mein noodles according to package instructions:
1. Drain them.
2. Rinse with cold water.
3. Set aside for later use.

Step 3: Cook the Chicken

Heat a large wok or pan over medium heat with olive oil:
1. Cut chicken breasts into bite-sized strips.
2. Add them to the hot oil and cook until golden brown.
3. Remove chicken from the pan and set aside.

Step 4: Sauté Vegetables

Add chopped carrots, cabbage, and pressed garlic into the same pan:
1. Sauté for a few minutes until veggies are slightly softened.
2. Cabbage should appear translucent.

Step 5: Combine Everything

Return cooked chicken and noodles back into the pan:
1. Pour prepared sauce over all ingredients.
2. Continue cooking together for another 2 minutes.

Step 6: Serve

Garnish your chicken chow mein with chopped green onions:
– Serve hot straight from the pan for an enjoyable meal!

How to Serve Chicken Chow Mein with the Best Chow Mein Sauce

Serving chicken chow mein is a delightful experience that elevates your meal. This dish can be enjoyed in various ways, adding a personal touch to your dining table.

Family Style

• Share the chow mein straight from the pan for a casual, communal dining experience. Guests can serve themselves and enjoy the warmth of home-cooked food together.

With Fresh Lime Wedges

• A squeeze of fresh lime enhances the flavors and adds a zesty kick. Place lime wedges on the side for guests to add according to their taste.

Accompanied by Extra Green Onions

• Offer chopped green onions as a garnish option. This addition brings a fresh crunch and vibrant color to each serving.

Served with Chili Oil

• For those who enjoy spice, provide chili oil on the side. Drizzle it over the chow mein for an extra layer of heat and flavor.

As a Wrap

• Use lettuce leaves to create wraps with chow mein. This makes for a fun and interactive way to enjoy the dish, perfect for gatherings.

How to Perfect Chicken Chow Mein with the Best Chow Mein Sauce

To achieve outstanding chicken chow mein, consider these helpful tips that guarantee great results every time.

• Choose Quality Noodles: Opt for fresh or high-quality chow mein noodles for better texture and taste.
• Marinate Chicken: Marinating chicken strips in soy sauce for 15 minutes before cooking enhances their flavor.
• Cook Vegetables al Dente: Keep vegetables slightly crunchy to retain their freshness and vibrant colors.
• Use High Heat: Cooking over high heat helps achieve that perfect stir-fry texture while keeping ingredients crisp.
• Customize Your Veggies: Feel free to add more vegetables, such as bell peppers or snow peas, for added nutrition and color.
• Adjust Sauce Ingredients: Taste and adjust sauce ingredients based on your preference; you can add more sugar or soy sauce as desired.

Best Side Dishes for Chicken Chow Mein with the Best Chow Mein Sauce

Pairing side dishes with chicken chow mein can enhance your meal’s overall experience. Here are some great options:

1. Spring Rolls: Crispy spring rolls filled with veggies are a classic choice that complements chow mein perfectly.
2. Steamed Dumplings: Soft dumplings filled with chicken or vegetables make for a satisfying side option.
3. Sesame Broccoli: Lightly steamed broccoli tossed in sesame oil adds nutrition and balances flavors well.
4. Cucumber Salad: A refreshing cucumber salad dressed with rice vinegar brings crunch and acidity to your meal.
5. Fried Rice: A small serving of fried rice works beautifully alongside chow mein, providing variety in textures and tastes.
6. Miso Soup: A warm bowl of miso soup serves as a light starter that prepares your palate for the main course.
7. Edamame Beans: Steamed edamame sprinkled with sea salt provides protein and is easy to prepare as finger food.
8. Garlic Bok Choy: Sautéed bok choy in garlic adds both flavor and an appealing green element to your plate.

Common Mistakes to Avoid

To ensure your Chicken Chow Mein turns out amazing, avoid these common mistakes.

• Skipping the noodle rinse: Rinsing your cooked noodles in cold water helps prevent them from becoming sticky. Always rinse after cooking to keep them separate.
• Overcrowding the pan: Cooking too many ingredients at once can cause steaming instead of stir-frying. Work in batches to achieve a nice sear.
• Neglecting to prep ingredients: Having all your veggies and sauces ready before starting saves time and ensures everything cooks evenly. Prep ahead for best results.
• Using high-sodium sauces: Opt for low-sodium soy sauce and oyster sauce to control the saltiness of your dish. This keeps your chow mein flavorful without overwhelming it with salt.
• Ignoring the sauce consistency: If your chow mein sauce is too thin, it won’t cling well to the noodles. Mix cornstarch thoroughly to thicken it properly before adding.

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Storage & Reheating Instructions

Refrigerator Storage

• Store Chicken Chow Mein in an airtight container for up to 3 days.
• Ensure it’s cooled to room temperature before sealing to prevent condensation.

Freezing Chicken Chow Mein with the Best Chow Mein Sauce

• Freeze in a freezer-safe container for up to 2 months.
• Divide into portions for easy reheating later.

Reheating Chicken Chow Mein with the Best Chow Mein Sauce

• Oven: Preheat oven to 350°F (175°C) and bake covered for about 15-20 minutes until heated through.
• Microwave: Heat in a microwave-safe bowl on medium power for 2-3 minutes, stirring halfway through.
• Stovetop: Warm in a pan over medium heat, adding a splash of broth if needed to loosen.

Frequently Asked Questions

Here are some common questions about making Chicken Chow Mein with the Best Chow Mein Sauce.

How do I make Chicken Chow Mein with the Best Chow Mein Sauce vegetarian?

You can easily substitute chicken with tofu or additional vegetables like bell peppers and mushrooms while using vegetable broth instead of chicken broth.

Can I use other types of noodles?

Yes! Feel free to experiment with rice noodles or egg noodles if you prefer something different from traditional chow mein noodles.

How spicy is Chicken Chow Mein?

This recipe is not spicy, but you can add chili flakes or fresh chili peppers if you prefer some heat!

How long does it take to prepare?

The total time for preparing Chicken Chow Mein with the Best Chow Mein Sauce is approximately 35 minutes, including prep and cooking time.

Can I customize the vegetables in my chow mein?

Absolutely! You can add any vegetables you like or have on hand, such as bell peppers, snap peas, or broccoli.

Final Thoughts

Chicken Chow Mein with the Best Chow Mein Sauce is a delightful one-pan dinner that’s perfect for busy weeknights. Its versatility allows you to mix and match ingredients based on what you have available. Don’t hesitate to customize it further by adding your favorite veggies or proteins!