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Blueberry Peach Feta Salad

Blueberry Peach Feta Salad

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Indulge in the delightful flavors of Blueberry Peach Feta Salad, a vibrant dish that combines sweet and savory elements for a refreshing summer experience. This salad features juicy peaches and fresh blueberries paired with creamy feta cheese, all tossed in a zesty lemon basil vinaigrette. Perfect for summer picnics, barbecues, or as a light lunch, this easy-to-make salad is not only nutritious but also visually stunning, making it an ideal choice to impress your guests.

Ingredients

Scale
  • 1 pint fresh blueberries
  • 2 peaches, diced
  • 2 Persian cucumbers, sliced
  • 1/2 cup crumbled feta cheese
  • 3 tablespoons fresh lemon juice
  • 1 tablespoon Dijon mustard
  • 1 tablespoon honey
  • 1 tablespoon olive oil
  • 1 tablespoon finely chopped fresh basil
  • Kosher salt and black pepper to taste

Instructions

  1. In a large mixing bowl, combine the blueberries, diced peaches, cucumber slices, and crumbled feta. Gently toss to mix.
  2. In a jar or measuring cup, whisk together the lemon juice, Dijon mustard, honey, olive oil, chopped basil, salt, and pepper until well combined.
  3. Drizzle the vinaigrette over the salad mixture and toss gently to evenly coat all ingredients.
  4. Garnish with extra basil if desired and serve immediately or refrigerate until ready.

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