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Berry Cobbler

Berry Cobbler

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Indulge in the delightful taste of this Berry Cobbler, a scrumptious dessert that marries the juicy sweetness of fresh or frozen berries with a buttery, chewy topping. Perfect for any occasion, this easy-to-make dessert is ideal for family gatherings or a sweet treat after dinner. Serve it warm with a scoop of ice cream or enjoy it cold for breakfast the next day. With its beautiful presentation and inviting aroma, this cobbler is sure to become a favorite in your home.

Ingredients

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  • 1 1/2 pounds of mixed berries (fresh or frozen)
  • 1 1/2 tablespoons lemon juice
  • 2 tablespoons cornstarch
  • 2 tablespoons granulated sugar
  • 1/2 cup salted butter, softened
  • 3/4 cup granulated sugar
  • 2 teaspoons vanilla extract
  • 1 cup all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon kosher salt

Instructions

  1. Preheat your oven to 350°F (176°C).
  2. In a baking dish, combine berries, lemon juice, cornstarch, and sugar; mix well.
  3. In a bowl, blend butter, sugar, vanilla, flour, baking powder, and salt until just combined.
  4. Spoon topping over the berry mixture in clumps.
  5. Bake for 55-70 minutes until bubbling and golden brown.
  6. Let cool for 10 minutes before serving.

Nutrition

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