Air Fryer Sweet Potatoes Recipe: Discover Crispy Perfection!
Enjoy the delightful crunch of Air Fryer Sweet Potatoes that are perfectly crispy on the outside and tender on the inside. This easy recipe is a fantastic way to savor sweet potatoes, making them an ideal side dish for busy weeknights or festive gatherings. With just a few simple ingredients, you can create a flavorful, healthy snack or add these spiced bites to salads and bowls for extra texture and taste. Whether served with dips or as part of a balanced meal, these air-fried sweet potatoes are sure to satisfy your cravings.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: About 4 servings 1x
- Category: Side Dish
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 2 large sweet potatoes (about 1.5 lbs or 680 g)
- 2 tablespoons olive oil
- 1 teaspoon salt (or to taste)
- 1/2 teaspoon black pepper (or to taste)
- 1 teaspoon paprika
Instructions
- Wash and peel the sweet potatoes. Cut them into uniform 1-inch cubes.
- In a mixing bowl, drizzle olive oil over the cubes and sprinkle with salt, black pepper, and paprika. Toss until evenly coated.
- Preheat your air fryer to 400°F (200°C) for about 5 minutes.
- Place the seasoned sweet potato cubes in a single layer in the air fryer basket.
- Cook for 15-20 minutes, shaking halfway through for even cooking. Check for tenderness after 15 minutes and adjust cooking time if needed.
- Allow cooling briefly before serving.
Nutrition
- Serving Size: Approximately 1 cup (150g)
- Calories: 180
- Sugar: 4g
- Sodium: 350mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 6g
- Protein: 3g
- Cholesterol: 0mg