Creamy Alfredo Bowtie Pasta with Garlic Chicken Bites
Creamy Alfredo Bowtie Pasta with Garlic Chicken Bites is a delightful dish that combines rich flavors with tender chicken bites, making it perfect for family dinners or special occasions. This recipe stands out for its creamy texture and the delicious blend of cheeses, ensuring every bite is satisfying. Whether you’re hosting friends or just enjoying a cozy night in, this pasta dish will impress everyone at the table.
Why You’ll Love This Recipe
- Quick Preparation: In just 35 minutes, you’ll have a hearty meal ready to serve.
- Rich Flavor: The combination of cheeses and seasonings creates a luxurious taste that elevates any dinner.
- Versatile Dish: Perfect for weeknight dinners or gathering with friends, this recipe fits any occasion.
- Kid-Friendly: With its creamy sauce and cheesy goodness, even picky eaters will ask for seconds.
- Customizable: Feel free to add vegetables or swap the chicken for your favorite protein!
Tools and Preparation
To make your cooking experience smooth and enjoyable, having the right tools is essential.
Essential Tools and Equipment
- Large pot
- Skillet
- Mixing bowl
- Measuring cups and spoons
- Wooden spoon or spatula
Importance of Each Tool
- Large pot: Ideal for boiling the pasta evenly without overcrowding.
- Skillet: Provides ample space to sear the chicken and create a flavorful sauce.
- Mixing bowl: Perfect for tossing the chicken with seasonings before cooking.
- Measuring cups and spoons: Ensures accuracy in ingredient quantities for consistent results.

Ingredients
For the Chicken
- 1 lbs boneless, skinless chicken breasts, cut into bite-sized pieces
- 1 tbsp olive oil
- 1 tsp Cajun seasoning
- 1 tsp garlic powder
- 1 tsp smoked paprika
- Salt and black pepper, to taste
For the Pasta
- 12 oz bowtie (farfalle) pasta
For the Sauce
- 4 tbsp unsalted butter, divided
- 4 cloves garlic, minced
- 1 cup heavy cream
- 1 cup low sodium chicken broth
- 1 cup Velveeta cheese, cubed
- 1 cup shredded mozzarella cheese
- ½ cup grated Parmesan cheese
- 2 oz cream cheese, softened
For Garnish (Optional)
- 2 tbsp fresh parsley or chives, chopped
How to Make Creamy Alfredo Bowtie Pasta with Garlic Chicken Bites
Step 1: Cook the Pasta
Bring a large pot of salted water to a boil.
– Add the bowtie pasta and cook until al dente, about 10-11 minutes.
– Drain and set aside, reserving ½ cup of pasta water just in case.
Step 2: Prepare the Chicken
In a mixing bowl, toss the chicken bites with Cajun seasoning, garlic powder, smoked paprika, salt, and black pepper until evenly coated.
Step 3: Sear the Chicken
Heat olive oil and 2 tablespoons of butter in a large skillet over medium-high heat.
– Add the seasoned chicken in a single layer.
– Let it sear undisturbed for 3-4 minutes to develop a nice crust.
– Flip and cook through for an additional 4-5 minutes.
– In the last minute, add half of the minced garlic and toss. Remove chicken from skillet and set aside.
Step 4: Create the Sauce
In the same skillet, melt the remaining 2 tablespoons of butter over medium heat.
– Add the rest of the minced garlic and cook until fragrant, about 30 seconds.
Step 5: Make It Creamy
Pour in heavy cream and low sodium chicken broth into skillet.
– Bring to a gentle simmer.
– Stir in cream cheese until fully melted and smooth.
Step 6: Add Cheeses
Stir in Velveeta cubes, shredded mozzarella, and grated Parmesan into sauce.
– Continue stirring over low heat until sauce becomes thick, cheesy, and glossy.
Step 7: Combine Pasta with Sauce
Toss cooked bowtie pasta into sauce, stirring until fully coated.
– If needed, add a splash of reserved pasta water to loosen sauce.
Step 8: Serve Your Dish
Serve creamy bowtie Alfredo on one side of each plate with seared garlic chicken bites on the other side.
– Spoon extra sauce over everything and garnish with parsley or chives if desired.
How to Serve Creamy Alfredo Bowtie Pasta with Garlic Chicken Bites
Serving Creamy Alfredo Bowtie Pasta with Garlic Chicken Bites can elevate your dining experience. Here are some creative ways to present this delicious dish that will impress your guests.
Plating Suggestions
- Layered Presentation: Place the pasta on one side of the plate and the chicken bites on the other for a visually appealing layout.
- Sauce Drizzle: Spoon extra creamy Alfredo sauce over both the pasta and chicken for added flavor and richness.
- Garnish: Sprinkle fresh parsley or chives on top of the dish for a pop of color and freshness.
Accompaniments
- Garlic Bread: Serve warm garlic bread on the side to complement the creamy flavors of the pasta.
- Fresh Salad: A light mixed green salad with a tangy vinaigrette can balance out the richness of the dish.
- Grilled Vegetables: Add grilled zucchini, bell peppers, or asparagus for a healthy, colorful side that enhances flavor.
How to Perfect Creamy Alfredo Bowtie Pasta with Garlic Chicken Bites
Perfecting your Creamy Alfredo Bowtie Pasta with Garlic Chicken Bites involves attention to detail. Here are some tips to ensure your dish is restaurant-quality.
- Use Fresh Ingredients: Fresh garlic and herbs enhance flavor significantly compared to dried ones.
- Cook Pasta Al Dente: This texture helps it hold up in the sauce without becoming mushy.
- Control Heat: Keep your heat on medium to avoid burning garlic when sautéing; it should be fragrant but not browned.
- Stir Constantly: Stirring helps melt cheeses evenly and prevents clumping in your creamy sauce.
- Adjust Consistency: If your sauce is too thick, add reserved pasta water gradually until it’s just right.
- Taste as You Go: Always taste before serving; adjust seasoning if necessary for maximum flavor.
Best Side Dishes for Creamy Alfredo Bowtie Pasta with Garlic Chicken Bites
Pairing your creamy pasta dish with sides can enhance the overall meal experience. Here are some great options:
- Garlic Bread – A classic choice that complements the creamy flavors beautifully. Easy to prepare by spreading butter and minced garlic on slices of bread before toasting.
- Caesar Salad – Crisp romaine lettuce tossed with Caesar dressing, croutons, and Parmesan cheese adds a crunchy contrast.
- Roasted Broccoli – Simple roasted broccoli drizzled with olive oil provides a nutritious balance to the rich pasta dish.
- Steamed Asparagus – Lightly steamed asparagus offers a fresh, crisp bite that pairs well with creamy dishes.
- Caprese Salad – Fresh tomatoes, mozzarella, basil, and balsamic reduction create a refreshing side that brightens up the meal.
- Minestrone Soup – A hearty vegetable soup is perfect for starting off your meal or as a side that adds warmth and depth.
Common Mistakes to Avoid
Improper preparation can lead to a less-than-stellar dish. Here are some common mistakes to avoid when making Creamy Alfredo Bowtie Pasta with Garlic Chicken Bites:
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Not seasoning the pasta water: Failing to salt your boiling water can result in bland pasta. Always add a generous amount of salt to enhance the flavor.
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Overcooking the chicken: Cooking the chicken for too long can make it tough and dry. Sear until golden brown, then check for doneness to keep it juicy.
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Skipping the reserved pasta water: This starchy liquid helps adjust sauce thickness. Don’t forget to reserve some before draining your pasta!
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Using low-quality cheese: Cheap cheeses may not melt well, affecting texture and flavor. Opt for good quality cheeses like fresh mozzarella and Parmesan.
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Neglecting to taste as you go: Not tasting during cooking can lead to unbalanced flavors. Always sample your dish and adjust seasonings accordingly.

Storage & Reheating Instructions
Refrigerator Storage
- Store in an airtight container.
- Keep in the fridge for up to 3 days.
Freezing Creamy Alfredo Bowtie Pasta with Garlic Chicken Bites
- Place in a freezer-safe container.
- It can be frozen for up to 2 months.
Reheating Creamy Alfredo Bowtie Pasta with Garlic Chicken Bites
- Oven: Preheat to 350°F. Transfer to an oven-safe dish, cover with foil, and heat for about 20-25 minutes.
- Microwave: Heat in short bursts of 1-2 minutes, stirring in between until hot.
- Stovetop: Reheat in a skillet over medium heat, adding a splash of cream or broth if needed to loosen the sauce.
Frequently Asked Questions
Here are some frequently asked questions about Creamy Alfredo Bowtie Pasta with Garlic Chicken Bites:
Can I use different types of pasta?
Yes! While bowtie pasta works wonderfully, feel free to substitute with penne or fettuccine for a different shape.
How can I make this dish lighter?
You can use low-fat cream or substitute some of the cheese with nutritional yeast for a healthier option while still enjoying great flavor.
What should I serve with Creamy Alfredo Bowtie Pasta with Garlic Chicken Bites?
This dish pairs well with garlic bread or a fresh side salad for a complete meal.
Can I make this recipe vegetarian?
Absolutely! Simply replace chicken with sautéed vegetables like bell peppers and zucchini, and ensure all cheese is vegetarian-friendly.
Final Thoughts
Creamy Alfredo Bowtie Pasta with Garlic Chicken Bites is not just delicious but also versatile. You can customize it by swapping proteins or adding your favorite vegetables. This recipe is perfect for family dinners or entertaining guests. Give it a try today!
Creamy Alfredo Bowtie Pasta with Garlic Chicken Bites
Indulge in the creamy delight of Creamy Alfredo Bowtie Pasta with Garlic Chicken Bites, a comforting dish that combines tender chicken pieces with a rich, cheesy sauce. Perfect for weeknight dinners or special gatherings, this recipe is both quick and satisfying, taking just 35 minutes to prepare. The harmonious blend of cheeses and spices creates a luxurious flavor profile that will have everyone at the table craving more. Plus, it’s easy to customize by adding your favorite vegetables or swapping out proteins.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: Serves 4
- Category: Main
- Method: Sautéing
- Cuisine: Italian
Ingredients
- 1 lb boneless, skinless chicken breasts
- 12 oz bowtie (farfalle) pasta
- 1 tbsp olive oil
- 1 tsp Cajun seasoning
- 1 tsp garlic powder
- 1 tsp smoked paprika
- Salt and black pepper to taste
- 4 tbsp unsalted butter
- 4 cloves garlic, minced
- 1 cup heavy cream
- 1 cup low sodium chicken broth
- 1 cup Velveeta cheese, cubed
- 1 cup shredded mozzarella cheese
- ½ cup grated Parmesan cheese
- 2 oz cream cheese, softened
- 2 tbsp fresh parsley or chives, chopped (optional)
Instructions
- Cook the bowtie pasta in salted boiling water until al dente (10-11 minutes). Drain and set aside.
- In a mixing bowl, coat chicken pieces with olive oil and seasonings.
- Sear the seasoned chicken in a skillet until golden brown; remove and set aside.
- In the same skillet, sauté garlic in butter, then add cream and broth. Bring to a simmer.
- Stir in cream cheese and all cheeses until melted and smooth.
- Toss cooked pasta in the sauce until well coated.
- Serve the pasta topped with seared chicken bites and garnish as desired.
Nutrition
- Serving Size: 1 plate (about 400g)
- Calories: 720
- Sugar: 3g
- Sodium: 850mg
- Fat: 38g
- Saturated Fat: 20g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 56g
- Fiber: 2g
- Protein: 45g
- Cholesterol: 150mg
