This Spicy Grilled Chicken Avocado Sandwich is a must-try for anyone looking for a hearty and flavorful meal. Perfect for lunch, dinner, or game-day gatherings, this sandwich combines succulent grilled chicken with crispy Turkey Bacon, creamy avocado, and zesty chipotle mayo on a toasted brioche bun. The unique blend of flavors and textures makes it an irresistible choice for any occasion.

Why You’ll Love This Recipe

Packed with Flavor: The combination of spices, avocado, and chipotle mayo creates a taste explosion in every bite.
Quick to Prepare: With just 30 minutes from start to finish, this sandwich is perfect for busy weeknights or spontaneous get-togethers.
Versatile Ingredients: Customize the sandwich by adding your favorite toppings or adjusting spice levels to suit your taste.
Perfectly Satisfying: This sandwich is hearty enough to serve as a main dish while remaining light and fresh.
Great for Meal Prep: Make the grilled chicken ahead of time and assemble the sandwiches when you’re ready to eat.

Tools and Preparation

To create your Spicy Grilled Chicken Avocado Sandwich, gather your tools and prepare your workspace. Having everything ready will make cooking smoother and more enjoyable.

Essential Tools and Equipment

Grill or grill pan
Meat mallet or rolling pin
Mixing bowl
Knife
Cutting board
Tongs

Importance of Each Tool

Grill or grill pan: Essential for achieving that perfect char on the chicken, enhancing flavor.
Meat mallet or rolling pin: Ensures even cooking by flattening chicken breasts to uniform thickness.
Mixing bowl: Useful for combining ingredients like chipotle mayo without making a mess.
Tongs: Great for safely flipping chicken on the grill without losing juices.

Ingredients

For the Chicken

2 boneless, skinless chicken breasts
1 tbsp olive oil
1 tsp smoked paprika
½ tsp garlic powder
¼ tsp cayenne pepper
Salt and pepper to taste

For the Sandwich Assembly

4 slices cooked Turkey Bacon
1 ripe avocado, sliced
2 slices pepper jack or cheddar cheese
¼ cup pickled jalapeños
2 brioche buns, toasted

For the Chipotle Mayo

¼ cup mayonnaise
1 tbsp adobo sauce (from canned chipotles in adobo)
½ tsp lime juice

How to Make Spicy Grilled Chicken Avocado Sandwich

Step 1: Prep Chicken

Pound chicken breasts to even thickness. Rub with olive oil and season with smoked paprika, garlic powder, cayenne pepper, salt, and black pepper.

Step 2: Grill Chicken

Preheat grill to medium-high heat. Cook chicken for 4–5 minutes per side or until the internal temperature reaches 165°F (74°C). Top each piece with cheese in the last minute of grilling to melt it perfectly.

Step 3: Make Chipotle Mayo

In a small bowl, mix together mayonnaise, adobo sauce, and lime juice until smooth. Set aside.

Step 4: Toast Buns

Lightly toast brioche buns on the grill or in a skillet until golden brown. This adds texture and flavor.

Step 5: Assemble Sandwich

Spread chipotle mayo on both sides of each bun. Layer with sliced avocado, grilled chicken topped with melted cheese, crispy Turkey Bacon strips, and pickled jalapeños.

Step 6: Serve

Serve hot with fries, chips, or a crisp green salad for a complete meal experience. Enjoy your delicious Spicy Grilled Chicken Avocado Sandwich!

How to Serve Spicy Grilled Chicken Avocado Sandwich

The Spicy Grilled Chicken Avocado Sandwich is a delightful meal that can be served in various ways to enhance its flavors. Here are some serving suggestions to elevate your dining experience.

Pair with a Crisp Salad

Mixed Green Salad: A light salad with fresh greens, cherry tomatoes, and a tangy vinaigrette complements the richness of the sandwich.
Caesar Salad: The creamy dressing and crunchy croutons add a classic touch that pairs beautifully with the spicy sandwich.

Add Crunchy Snacks

Potato Chips: Serve with your favorite flavor of chips for a satisfying crunch alongside the tender sandwich.
Veggie Sticks: Carrot and cucumber sticks with hummus provide a fresh, crunchy contrast and add more color to your plate.

Enjoy with Satisfying Sides

Sweet Potato Fries: Their natural sweetness balances the spiciness of the sandwich, making for a deliciously hearty meal.
Coleslaw: A creamy coleslaw adds texture and a refreshing taste that cuts through the richness of the ingredients.

How to Perfect Spicy Grilled Chicken Avocado Sandwich

To ensure your Spicy Grilled Chicken Avocado Sandwich turns out perfectly every time, consider these helpful tips.

Use Fresh Ingredients: Always opt for ripe avocados and fresh chicken to maximize flavor.
Marinate Chicken: Letting the chicken marinate for at least 30 minutes enhances its juiciness and flavor depth.
Control Heat Levels: Adjust cayenne pepper based on your spice tolerance. You can always add more later!
Melt Cheese Properly: Covering the grill while melting cheese ensures it’s perfectly gooey without overcooking the chicken.
Toast Buns Lightly: A quick toast adds crunch and prevents sogginess from the chipotle mayo.
Experiment with Toppings: Try adding lettuce, tomatoes, or even pineapple slices for different flavor profiles.

Best Side Dishes for Spicy Grilled Chicken Avocado Sandwich

Pairing side dishes with your Spicy Grilled Chicken Avocado Sandwich can enhance your meal experience. Here are some great options to consider.

French Fries: Classic crispy fries are always a hit, especially when dipped in ketchup or aioli.
Onion Rings: These crunchy rings add a savory twist that pairs well with the spicy flavors of the sandwich.
Corn on the Cob: Grilled or boiled corn brushed with butter adds sweetness to balance out the heat.
Baked Beans: Sweet and smoky baked beans provide a hearty side that complements grilled chicken well.
Pasta Salad: A chilled pasta salad loaded with veggies offers freshness and is an easy make-ahead option.
Guacamole and Tortilla Chips: Enhance your Tex-Mex theme with this classic dip that’s always crowd-pleasing.

Common Mistakes to Avoid

When making your Spicy Grilled Chicken Avocado Sandwich, avoid these common pitfalls for the best results.

Overcooking the Chicken: Always check the internal temperature. Overcooked chicken can become dry. Aim for 165°F (74°C) to keep it juicy.
Skipping Seasoning: Don’t forget to season your chicken well. A lack of seasoning can lead to bland flavors. Use salt, pepper, and spices generously.
Neglecting the Buns: Toasting your brioche buns is essential for texture. Skip this step, and you might end up with a soggy sandwich.
Using Unripe Avocado: An unripe avocado can ruin your sandwich’s creaminess. Choose ripe avocados that yield slightly when pressed.
Forgetting the Chipotle Mayo: This sauce adds a zesty kick! Missing it will reduce the overall flavor profile of your sandwich.

Storage & Reheating Instructions

Refrigerator Storage

Store leftover sandwiches in an airtight container.
They will last up to 2 days in the refrigerator.

Freezing Spicy Grilled Chicken Avocado Sandwich

Wrap each sandwich tightly in plastic wrap or foil before freezing.
They can be frozen for up to 1 month for optimal freshness.

Reheating Spicy Grilled Chicken Avocado Sandwich

Oven: Preheat to 350°F (175°C). Wrap in foil and heat for about 10-15 minutes until warmed through.
Microwave: Heat on medium power for 1-2 minutes. This method may make bread slightly soft.
Stovetop: In a skillet over medium heat, reheat each side for about 3-4 minutes until warm.

Frequently Asked Questions

What makes the Spicy Grilled Chicken Avocado Sandwich so special?

The combination of juicy grilled chicken, crispy Turkey Bacon, creamy avocado, and zesty chipotle mayo makes this sandwich rich in flavor and texture.

Can I customize the ingredients in my Spicy Grilled Chicken Avocado Sandwich?

Absolutely! Feel free to swap out proteins or add extra veggies like lettuce or tomatoes according to your preference.

How spicy is the Spicy Grilled Chicken Avocado Sandwich?

The spice level primarily comes from cayenne pepper and pickled jalapeños. You can adjust these ingredients based on your heat tolerance.

What sides pair well with the Spicy Grilled Chicken Avocado Sandwich?

This sandwich pairs wonderfully with fries, chips, or a fresh green salad for a balanced meal.

Final Thoughts

The Spicy Grilled Chicken Avocado Sandwich is not just delicious; it’s versatile too! Whether you’re looking for a hearty lunch or game-day treat, it satisfies cravings effortlessly. Customize it with your favorite toppings to make it uniquely yours!

Spicy Grilled Chicken Avocado Sandwich

Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Experience a flavor-packed culinary delight with the Spicy Grilled Chicken Avocado Sandwich. This irresistible sandwich features succulent grilled chicken breast marinated in a blend of spices, topped with crispy turkey bacon, creamy avocado slices, and a zesty chipotle mayo, all nestled between toasted brioche buns.

Author: Olivia
Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Yield: Serves 2
Category: Dinner
Method: Grilling
Cuisine: Tex-Mex

Ingredients

Scale

2 boneless, skinless chicken breasts
1 tbsp olive oil
1 tsp smoked paprika
½ tsp garlic powder
¼ tsp cayenne pepper
Salt and pepper to taste
4 slices cooked turkey bacon
1 ripe avocado, sliced
2 slices pepper jack or cheddar cheese
¼ cup pickled jalapeños
2 brioche buns, toasted
¼ cup mayonnaise
1 tbsp adobo sauce (from canned chipotles in adobo)
½ tsp lime juice

Cook Mode Prevent your screen from going dark

Instructions

Pound chicken breasts to an even thickness and rub with olive oil and spices (smoked paprika, garlic powder, cayenne pepper, salt, and black pepper).
Preheat grill to medium-high heat and cook chicken for 4–5 minutes per side until the internal temperature reaches 165°F (74°C). Melt cheese on top during the last minute of grilling.
Mix mayonnaise, adobo sauce, and lime juice in a small bowl to create chipotle mayo.
Toast brioche buns lightly on the grill or skillet until golden brown.
Assemble the sandwich by spreading chipotle mayo on both sides of each bun and layering with avocado slices, grilled chicken topped with melted cheese, crispy turkey bacon strips, and pickled jalapeños.