Blueberry CVanilla Extract (Alcohol-Free)ble Cheesecake Bars
Blueberry CVanilla Extract (Alcohol-Free)ble Cheesecake Bars are a delightful treat that combines a buttery shortbread crust with sweet-tart blueberries and creamy cheesecake. Perfect for gatherings, these bars are not only delicious but also easy to make. Their vibrant colors and rich flavors make them a standout dessert for any occasion.
Why You’ll Love This Recipe
- Irresistible Flavor: The combination of blueberries and cheesecake creates a mouthwatering taste that everyone will enjoy.
- Easy Preparation: With simple ingredients and straightforward steps, you can whip these up in no time.
- Versatile Dessert: Great for parties, family gatherings, or even a cozy night in; these bars fit any occasion perfectly.
- Crowd-Pleaser: These bars are sure to impress your friends and family, making you the star of the dessert table.
- Make Ahead: Prepare them in advance and store them for later; they taste great chilled or at room temperature.
Tools and Preparation
Before you dive into making these Blueberry CVanilla Extract (Alcohol-Free)ble Cheesecake Bars, gather your tools. Having the right equipment makes the process smoother and more enjoyable.
Essential Tools and Equipment
- 13 x 9 inch baking pan
- Mixing bowls
- Electric mixer
- Measuring cups and spoons
- Non-stick cooking spray
Importance of Each Tool
- Baking Pan: A 13 x 9 inch pan is perfect for creating evenly baked bars.
- Electric Mixer: Makes mixing the cheesecake filling quick and easy, ensuring a smooth texture.
- Measuring Cups: Accurate measurements lead to consistent results every time you bake.

Ingredients
To create these delicious Blueberry CVanilla Extract (Alcohol-Free)ble Cheesecake Bars, you’ll need the following ingredients:
For the Crust:
- 2 cups all-purpose flour
- 1/2 cup powdered sugar
- 1 cup salted butter (diced)
For the Cheesecake Filling:
- 5 Tablespoons butter (softened)
- 1/3 cup brown sugar
- 1 cup all-purpose flour
- 1 cup granulated sugar
- 16 oz. cream cheese (softened)
- 2 large eggs
- 4 Tablespoons milk
- 2 Tablespoons lemon juice
- 1 teaspoon vanilla extract
- 1 cup fresh or frozen blueberries
How to Make Blueberry CVanilla Extract (Alcohol-Free)ble Cheesecake Bars
Step 1: Preheat the Oven
Preheat your oven to 350F degrees. Line a 13 x 9 inch baking pan with aluminum foil and spray it with non-stick cooking spray to prevent sticking. Set aside.
Step 2: Prepare the Crust
In a mixing bowl, combine the flour and powdered sugar. Add in the diced butter and mix until crumbly. Press the mixture into the bottom of your prepared baking pan evenly.
Step 3: Bake the Crust
Place the crust in the preheated oven for about 15 minutes or until lightly golden. Remove from oven and let cool slightly.
Step 4: Make the Cheesecake Filling
In another bowl, beat together softened cream cheese, softened butter, brown sugar, granulated sugar, eggs, milk, lemon juice, and vanilla extract until smooth.
Step 5: Combine Ingredients
Gently fold in the blueberries into the cheesecake mixture. Pour this mixture over your cooled crust in the baking pan.
Step 6: Bake Again
Return to oven and bake for an additional 30-35 minutes or until set. Allow cooling completely before slicing into bars.
Now you’re ready to serve up these fantastic Blueberry CVanilla Extract (Alcohol-Free)ble Cheesecake Bars! Enjoy every bite!
How to Serve Blueberry CVanilla Extract (Alcohol-Free)ble Cheesecake Bars
Serving Blueberry CVanilla Extract (Alcohol-Free)ble Cheesecake Bars is an enjoyable experience that can be enhanced with a few simple ideas. These bars are versatile, making them perfect for any occasion, whether it’s a family gathering, a party, or a simple dessert at home.
Pair with Fresh Whipped Cream
- Top each bar with a dollop of fresh whipped cream. This addition adds a light and airy texture that complements the creamy cheesecake.
Serve with a Berry Compote
- Drizzle warm berry compote over the bars for an extra burst of flavor. This can be made by simmering mixed berries with sugar and lemon juice.
Add a Scoop of Vanilla Ice Cream
- A scoop of vanilla ice cream pairs beautifully with these cheesecake bars. The cold ice cream contrasts nicely with the warm bars.
Garnish with Mint Leaves
- Fresh mint leaves add a pop of color and freshness to the dessert. Simply place a few on top before serving for an elegant touch.
Enjoy with Tea or Coffee
- Serve these bars alongside a cup of tea or coffee for a delightful afternoon treat. The flavors complement each other wonderfully.
How to Perfect Blueberry CVanilla Extract (Alcohol-Free)ble Cheesecake Bars
To achieve the perfect Blueberry CVanilla Extract (Alcohol-Free)ble Cheesecake Bars, consider the following tips that will ensure your dessert turns out delicious every time.
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Use softened cream cheese: Ensure your cream cheese is at room temperature before mixing. This helps create a smooth and creamy filling without lumps.
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Don’t overmix: When combining ingredients, mix just until combined. Overmixing can introduce too much air, leading to cracks in your cheesecake.
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Chill before serving: Allow the bars to cool in the refrigerator for at least 3-4 hours after baking. This helps them set properly and makes cutting easier.
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Test doneness using the jiggle method: The center should have a slight jiggle when you remove it from the oven. It will continue to set as it cools.
Best Side Dishes for Blueberry CVanilla Extract (Alcohol-Free)ble Cheesecake Bars
Blueberry CVanilla Extract (Alcohol-Free)ble Cheesecake Bars can be complemented by various side dishes that enhance their flavors while providing balance to your meal. Here are some excellent options:
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Mixed Green Salad: A light salad with vinaigrette balances the sweetness of the bars perfectly.
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Fruit Salad: A bowl of fresh fruit adds brightness and freshness, making an ideal pairing.
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Chocolate-Covered Strawberries: These sweet treats offer a contrast to the blueberry flavor while adding richness.
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Pecan Pie Bites: Small bites of pecan pie provide crunch and another layer of flavor to your dessert table.
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Cheese Platter: A selection of cheeses such as brie or goat cheese pairs well and adds sophistication.
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Granola Parfait: Layer granola, yogurt, and fruit in glasses for a fun and healthy side option that’s still indulgent.
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Caramel Sauce Drizzle: Offer caramel sauce on the side for guests who want an extra sweet touch.
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Chocolate Mousse Cups: Light chocolate mousse can provide a rich but airy finish after enjoying the blueberry cheesecake bars.
Common Mistakes to Avoid
Making Blueberry CVanilla Extract (Alcohol-Free)ble Cheesecake Bars can be a delightful experience, but there are a few common mistakes to watch out for.
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Bold Ingredients: Using incorrect ingredient measurements can lead to a less-than-perfect dessert. Always double-check your measurements before you start baking.
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Bold Not Softening: Not allowing cream cheese and butter to soften properly can result in a lumpy batter. Take them out of the fridge at least 30 minutes before mixing.
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Bold Oven Temperature: Baking at the wrong temperature may cause uneven cooking. Make sure to preheat your oven correctly and use an oven thermometer if necessary.
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Bold Skipping the Chilling Time: Not chilling the bars after baking can make them difficult to cut and serve. Allow them to cool completely in the pan before slicing.
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Bold Not Using Fresh Ingredients: Using stale or expired ingredients can ruin the flavor. Always check the freshness of your blueberries and other ingredients.
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Bold Ignoring Storage Instructions: Improper storage can affect the texture and taste of your bars. Follow storage guidelines carefully for the best results.

Storage & Reheating Instructions
Refrigerator Storage
- Store in an airtight container.
- They will last up to 5 days in the refrigerator.
Freezing Blueberry CVanilla Extract (Alcohol-Free)ble Cheesecake Bars
- Wrap individual bars in plastic wrap.
- Place them in a freezer-safe container or bag for up to 3 months.
Reheating Blueberry CVanilla Extract (Alcohol-Free)ble Cheesecake Bars
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Oven: Preheat the oven to 350°F (175°C). Place bars on a baking sheet for about 10-15 minutes until warm.
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Microwave: Heat on medium power for about 30-45 seconds. Check every 15 seconds to avoid overheating.
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Stovetop: Use a skillet on low heat, covering with a lid for about 5 minutes, flipping halfway through.
Frequently Asked Questions
To help you enjoy making Blueberry CVanilla Extract (Alcohol-Free)ble Cheesecake Bars, here are some frequently asked questions.
Can I use frozen blueberries?
Yes, frozen blueberries work well; just make sure they are thawed and drained before adding them to the mixture.
How do I know when my cheesecake bars are done?
The edges should be set while the center remains slightly jiggly. They will firm up as they cool.
What can I substitute for cream cheese?
You can use mascarpone cheese or a dairy-free cream cheese alternative if preferred.
How do I customize my Blueberry CVanilla Extract (Alcohol-Free)ble Cheesecake Bars?
Feel free to add lemon zest, swap out blueberries for raspberries, or mix in nuts for extra crunch!
Final Thoughts
Blueberry CVanilla Extract (Alcohol-Free)ble Cheesecake Bars are a delicious blend of flavors and textures that everyone will love. Their creamy consistency pairs perfectly with sweet-tart blueberries, making them an excellent choice for any occasion. Don’t hesitate to customize these bars with your favorite fruit or add unique toppings like whipped cream or crushed nuts! Enjoy baking these delightful treats!
Blueberry Vanilla Cheesecake Bars
Indulge in the delightful experience of Blueberry Vanilla Cheesecake Bars, a perfect blend of creamy cheesecake and sweet-tart blueberries atop a buttery shortbread crust. These bars are not just visually appealing with their vibrant colors, but they also deliver a rich flavor that is sure to impress at any gathering. With easy-to-follow steps, you can whip up this delicious dessert quickly, making it ideal for family gatherings or cozy nights in. The bars can be prepared ahead of time and are delightful when served chilled or at room temperature. Top them with fresh whipped cream or a warm berry compote for an extra touch of indulgence.
- Prep Time: 20 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour 5 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
- 2 cups all-purpose flour
- 1/2 cup powdered sugar
- 1 cup salted butter (diced)
- 16 oz. cream cheese (softened)
- 1 cup granulated sugar
- 1 cup fresh or frozen blueberries
- 2 large eggs
- 2 tablespoons lemon juice
- 1 teaspoon vanilla extract
Instructions
- Preheat your oven to 350°F (175°C). Line a 13 x 9 inch baking pan with aluminum foil and spray with non-stick cooking spray.
- For the crust, mix together flour and powdered sugar in a bowl. Add diced butter and mix until crumbly. Press into the bottom of the prepared pan.
- Bake the crust for about 15 minutes until lightly golden, then let cool slightly.
- In another bowl, beat softened cream cheese, butter, sugars, eggs, milk, lemon juice, and vanilla extract until smooth.
- Gently fold in blueberries and pour this mixture over the cooled crust.
- Bake for an additional 30-35 minutes or until set. Allow to cool completely before slicing into bars.
Nutrition
- Serving Size: 1 serving
- Calories: 210
- Sugar: 10g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 50mg